Walk-in Interviews at Chennai

Positions:
Sous Chef, Jr. Sous Chef, CDP, DCDP, Commis (Continental, Italian, European Cuisine), Teppanyaki Cook, Cook Asian Corner, Baker, Patisserie & Garde Manger, Kitchen Steward (Galley Utilities), Asst. Storekeeper

Dates: 17th & 18th December 2018
Time: 9.00 am – 5.00 pm
Venue: 49 Poonamalle Road, Ekkatuthangal, Chennai 600032

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